Hello everyone! Welcome to the September issue of Paw Prints. It’s great to have you with us to share the joy and love for the 4 legged friends in our lives! If you are a new subscriber, welcome, you’re in good company! You are reading this newsletter with pet parents from all around the world that share the same common interest – We all LOVE our pets!
First up, we give you the 101 on one of our most favourite ingredients in ZiwiPeak and one of the most popular, Venison! Where does it come from? Why do we use it? Why do your pets love our Venison formulas so much? We give you the delicious meaty details.
Next up, we give you the low-down on how to treat your ZiwiPeak Air-Dried cuisine once you have brought it home from the shop. Our step-by-step guide will ensure that your ZiwiPeak is kept fresh and delicious from the moment you open the pouch until the moment it hits your pets bowl.
Keep reading, we have a ton of other read worthy topics including a ZiwiPeak ‘Top Tip’ from Jess Allsop from Training Dogs for Life, an update on the Hairy Maclary sculpture project, and some awesome feedback from a ZiwiPeak customer. Don’t forget to pass it on… We would love you to share Paw Prints with other pet lovers you know, so they too, can benefit from being a part of the Paw Prints pack! So hit the ‘Forward’ button and get sharing!
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